Peanut Butter Cup
Peanut butter surrounded in chocolate.
How can one go wrong?
Creamy, smooth and oh so good!
A coco nutty treat.
A gourmet chocolate turtle in a bottle.
A new kind of wonderful.
Chocolate Covered Cherry
The magnificent taste of an ooey-gooey chocolate covered cherry.read more
Escape the ordinary!
Delicious, cool peppermint.
Subtle layers of creamy, milk chocolate and wine.
Chocolatier Executive Chef
Chef Shane Brassel brings his creative expertise to Chocolatier Wine. His distinguished experience includes the Ritz Carlton, Chase Park Plaza, and InterContinental Hotels. Chef Brassel specifically created recipes using Chocolatier Wine to bring life to his creations. He respects the natural taste of each ingredient that is enhanced by Chocolatier Wine's flavors, textures and presentation.